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More flower care: If you receive flowers in a vase, check to be sure the water is always clear. If the water turns cloudy, empty it and add fresh water mixed with the floral food provided by your florist. If possible, re-cut the stems with a sharp knife before placing them in the fresh water.
Member of professional groups:Florists who belong to professional groups are committed to being the best in their field. Look for affiliation with national wire services (FTD, Teleflora), national trade associations like the Society of American Florists, state and local trade associations, and local community and civic organizations. Selection and variety: The florist that you pick should stock a large selection and variety. From the familiar carnation to exotic tropicals, a great shop carries a complete menu of flowers and plants to choose from.
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