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Cut the stems: If you receive flowers in a box or tissue, remove all of the foliage that falls below the water line, then cut the stems with a sharp knife in a sink full of warm water. Be sure to cut the stems under the water and place them immediately into a vase of warm water mixed with the floral food provided by your florist.
Order early for holidays:Because flowers are a personal and preferred gift for many holidays, florists are often extremely busy during holiday seasons and inventory on certain flowers and plants may be in short supply. Florists may have a cut off time for accepting delivery orders to ensure that all orders will be delivered in a timely manner. Your best bet is to contact the florist one to two weeks before the holiday. Herb tea flowers: Chamomile flowers are commonly used to make a delicious herb tea that has a apple-like flavor.
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