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Flower snacks: Some roses have flavors which are much like that of strawberries and green apples.
Apple blossom garnish:The internet advises that apple blossoms are nice to use to garnish fruit dishes but they should only be eaten in moderation because they may contain cyanide precursors. Rose literature with the ancient Chinese: Many books about roses were possessed by the Imperial Chinese library, according to Confucius, who died in 479 BC.
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